Description

• Tender and flavorful lamb tongue, ideal for slow-cooking

• Rich in protein and essential nutrients

• Delicate texture when braised or simmered

• Commonly used in gourmet dishes and ethnic cuisines

• Can be sliced for sandwiches, tacos, or served with sauces

• Needs proper cleaning and peeling after cooking

• Great for stews, soups, and cold meat platters

• Halal certified and suitable for traditional recipes